CLASSES AND DINNERS
COOKING CLASSES
Rumbleway Farm is proud to offer Cooking Classes with guest chefs that will teach you fun and creative menus. Enjoy dinner and get to know your guest chef. Cost is $40 per person and class size is limited to 10 people. Classes start at 1 PM each saturday.
Reservations are Required.
  1. 0
    Canning Class
    Learn how to turn that wonderful garden bounty into canned items for the winter
    July 16, 2017 1PM
  2. 1
    Canning Class
    Learn how to turn that wonderful garden bounty into canned items for the winter
    August 13, 2017 1PM
DINNER AT THE FARM
​Served family style, using products and meats from the farm, this four course meal is served Saturdays at 6PM. 
Dinner is by Reservation only. 
  1. Sunday: June 11, 2017 at 4PM
    Summer Outdoor Dinners
    Antipasto salad Chicken Parmesan, Fettuccini Alfredo Corn, Panna Cotta with Fruit
  2. Saturday: July 15, 2017 at 6PM
    Summer Outdoor Dinners
    Heirloom Pizza, Garden Green Salad Roasted Savory Chicken with Lemon Potatoes Carrots , Mango Ice cream and fresh fruit compote
  3. Saturday: Aug. 12, 2017 at 6PM
    Summer Outdoor Dinners
    Shrimp and Corn Cakes, Garden Salad Mongolian Beef over Rice with Spinach Caramel Banana Bread Pudding
  4. Saturday: Sept. 9, 2017 at 6PM
    Fall Outdoor DInner Series
    Rabbit with Polenta, Mushroom Soup Chicken Scaloppini with Herbed Risotto Corn with Bacon, Blueberry Hand pies
Reservations
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